Who's feeling Autumn/Fall vibes yet? I sure do when I start seeing big pumpkins at the grocery stores ready for Halloween carving, or the smells of ...
Lunch & Dinner
Mussels & Fish in a Spicy Tomato Stew
With the weather starting to cool out here, I've found myself loving to make (and eat!) more warm, rustic, comfort foods. You know, the kind you cook ...
Roasted Cauliflower “Steak” with Lemon Tahini Sauce
Mention cauliflower and chances are most of us aren't too fond. It's one of those vegetables that you probably disliked eating as a kid, alongside ...
Stuffed Chicken Legs with Ricotta, Mushrooms, & Sun-Dried Tomatoes
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Roasted Eggplant Boats with 7-spice Ground Beef, Pomegranate & Feta Cheese
Eggplant is one of my all time favourite vegetables ever. It's smoky, creamy, and goes really well with minced beef or lamb. When combined with ...
Chicken Casserole with Apricots, Prunes, & Quinoa Pilaf
Note: Earlier this year in April, I had the opportunity to work with Al Islami Foods; one of UAE’s pioneering food production companies that ...
